Product, Botanical
Hibiscus
Carefully sourced Nigerian hibiscus flowers for international food, beverage and botanical markets.
Overview
What it is
Nigerian hibiscus (locally known as zobo) is cultivated across several northern states and dried for export into beverage, food-colouring and botanical-extract markets. Koro Export sources dried hibiscus calyces and coordinates cleaning, sorting and packaging to buyer specification.
Minimum Order Quantity: 5 Tonnes
Specifications
Product specification
Values marked “Available upon enquiry” are confirmed per order and buyer requirement.
| Origin | Nigeria |
|---|---|
| Variety | Available upon enquiry |
| Moisture | Available upon enquiry |
| Colour and grade | Available upon enquiry |
| Form | Whole dried calyces, confirmed per order |
| Packaging | Available upon enquiry |
| MOQ (Minimum Order Quantity) | 5 Tonnes |
| Certifications | See Quality page |
Applications
Typical international applications
- Herbal tea and infusion blending
- Beverage concentrate production
- Natural food colouring
- Botanical extraction
Quality, packaging and logistics
Buyer requirements
Specifications and documentation can be aligned with buyer and destination requirements where applicable.
| Quality and inspection | Assessed against agreed buyer specification before shipment. See Quality & Standards. |
|---|---|
| Packaging options | Available upon enquiry |
| Incoterms | FOB, CIF and other Incoterms: Available upon enquiry |
Ready to discuss your Hibiscus requirement?
Share your target quantity, packaging requirement and destination port, and our team will follow up with a formal quotation.